Showing posts with label potato. Show all posts
Showing posts with label potato. Show all posts

Sunday, October 4, 2015

Curry Rice with Teriyaki Roasted Tempeh + Purple Chips + Kimchi Stir Fry




Here comes another RAINBOW dish!!!

Super amaziiiiinggggg Teriyaki Roasted Tempeh, Purple Chips, and Kimchi Stir Fry served on a bed of delicious and fragrant curry spiced rice (which was SUPER DUPER EASY to make, I promise! *you'll see later below hahaha)

The combination of flavours, textures, colours, and aroma makes this dish extremely pleasing!

Tempeh is a really good source of vegan protein! And I personally think it tastes better than its cousin tofu (the texture/taste is totally different)! :p Roasting is definitely my favourite way to cook tempeh! When the marinade/seasoning seeps into the tempeh, and when it gets nicely crisp & caramelised in the oven, YUM. Oh and also, you can use any greens that you have on hand for the stir fried veggies!


Saturday, September 5, 2015

EASY Vegan Potato & Chickpea Curry



I haven't made curry in quite a while, so glad I did today!

A HUGE bowl of delicious curry with freshly steamed rice for lunch, anyone? :p
A splash of coconut milk adds a wonderful (and authentic-ish) taste & aroma that takes everything to a whole new level, so do not skip that! A bit of fat occasionally on a high carb diet won't hurt!

Also, a lot of people ask me how many serving the recipes on this blog are for, the answer is, 1 serving (for me hehe). But feel free to make more/less depending on your appetite! (note: especially if you're new to the high carb vegan lifestyle and still not used to eating lots of food)

Now let's move on to the recipe! <3

Wednesday, July 1, 2015

Vegan Coconut Curry Rice with Roasted Potatoes



I hope you guys are not bored with my 'rice dishes' yet… Because I really love making them hahah! I think they're really easy and quick to make, also tastes good and has lots of good plant-based carbs and protein (if you use beans!). Pretty much my dinner most nights…

Potatoes + Rice may seem like a weird combo, but I think they taste really nice together! Plus both of them are the most common ingredient in any vegan's kitchen (you should have em in your kitchen too!!). Cheap, delicious, and good for you, why not?

Thursday, April 9, 2015

CRISPY Baked Fries + Vegan Ketchup



Did you hear that? Delicious, "CRISPY" (healthy, fat-free) FRIES that are baked in the oven! Paired with a super-awesome vegan ketchup?!

Mmm… it's just oh-so-good even though it doesn't have any added fat or chemicals!
As for the seasoning, this time I seasoned mine with some dried herbs & spices. But feel free to use any other seasoning/spice mix that you like!